10 Easy Modak Recipes Kids Will Love This Ganesh Chaturthi
easy modak recipes · modak recipe for kids · Ganesh Chaturthi modak recipe · easy modak recipe at home · homemade modak recipe · ukadiche modak recipe · chocolate modak recipe · coconut modak recipe · dry fruit modak recipe · no cook modak recipe · Ganpati modak recipe 2026
10 Easy Modak Recipes Kids Will Love This Ganesh Chaturthi
Traditional, chocolate, coconut, dry-fruit and easy no-cook modak ideas for festive family time.
By KnitKnotch · September 13, 2026 · 12 min read01Traditional Ukadiche Modak
Ingredients
1 cup rice flour; 1 cup water; 1 tsp ghee; 1 cup grated coconut; ¾ cup jaggery; cardamom
Method
Adult: cook coconut and jaggery until combined and cool. Boil water with ghee, add rice flour, mix and cool until safe. Knead, form cups, fill, pleat and steam until cooked.
02Coconut Jaggery Modak
Ingredients
2 cups coconut; ¾ cup jaggery; cardamom; 1 tsp ghee
Method
Adult: gently cook coconut, jaggery and ghee until the mixture binds. Add cardamom, cool completely and press into a modak mould.
03Chocolate Modak
Ingredients
1 cup milk powder; 2 tbsp cocoa; about ½ cup condensed milk; 1 tsp ghee
Method
Adult: cook over low heat, stirring until the mixture leaves the pan. Cool completely and let children help mould.
04Dry Fruit Modak
Ingredients
1 cup soft pitted dates; ½ cup mixed nuts; 2 tbsp coconut; cardamom
Method
Adult: finely process nuts and dates, combine with coconut and cardamom, then shape into modaks. Modify nuts/textures for age and allergy needs.
05Rava Modak
Ingredients
1 cup fine rava; ½ cup sugar; about 1½ cups milk; 1 tbsp ghee; cardamom
Method
Adult: lightly roast rava in ghee. Gradually add milk, cook until thick, add sugar and cardamom. Cool before moulding.
06Mawa Modak
Ingredients
1 cup mawa; ¼–? cup powdered sugar; cardamom; optional nuts
Method
Adult: cook mawa gently to reduce excess moisture. Cool before adding sugar and cardamom, then mould and refrigerate appropriately.
07Easy Biscuit Modak
Ingredients
2 cups crushed plain biscuits; 2–4 tbsp milk; 2 tbsp coconut; optional cocoa
Method
Mix crumbs and coconut. Add milk little by little to make a mouldable mixture. Press into a clean mould and chill.
08Coconut Date Modak
Ingredients
1 cup soft pitted dates; ¾ cup desiccated coconut; cardamom
Method
Adult: process dates into a sticky paste. Mix with coconut and cardamom; children can help roll and mould.
09Til-Gud Modak
Ingredients
1 cup sesame seeds; ½–¾ cup jaggery; cardamom
Method
Adult: lightly roast sesame, cool and grind coarsely. Process with jaggery and cardamom until the mixture binds, then shape.
10Colourful Coconut Modak
Ingredients
2 cups desiccated coconut; condensed milk as needed; cardamom; suitable food colour
Method
Combine coconut and condensed milk; gently heat if needed, then cool. Divide, colour sparingly and mould.
Which Modak Is Easiest to Make With Kids?
Biscuit modak, coconut-date modak and dry-fruit modak have some of the easiest hands-on steps because children can help with cooled mixtures. Younger children can press a prepared mixture into a mould under close adult supervision.
Make Modak Time More Fun
- Give kids a clean modak mould.
- Let them choose between cooled fillings.
- Let them arrange finished modaks on a festive plate.
- Pair cooking with a Ganesh story or craft.
- Take a festive family photo after cooking.
More Ganesh Chaturthi Fun for Kids
Continue the celebration with Ganesh Chaturthi activities for kids and Ganesh Chaturthi photoshoot ideas. For festive outfits, explore boys, girls and toddler co-ord sets.
Frequently Asked Questions
Biscuit, coconut-date and dry-fruit modaks have straightforward cooled shaping steps.
Older children can help fill or mould once dough and filling are safely cool. Adults should handle boiling and steaming.
Yes. Shape a small cone or cup with clean hands, add filling where applicable and pinch the top into the traditional shape.
Date-and-coconut or date-and-nut versions can rely on dates for sweetness. Jaggery is traditional but is still a form of added/free sugar.
Storage depends on ingredients. Modaks containing fresh coconut, milk, condensed milk or mawa are perishable and should be refrigerated promptly.
Ukadiche modak, a steamed rice-flour dumpling commonly filled with coconut and jaggery, is strongly associated with Ganesh Chaturthi in Maharashtra.
Little Hands, Sweet Ganpati Memories.
Whether you make traditional ukadiche modak or a simple no-cook version, let children participate safely and create a family tradition of their own.